Indian Food Guide: Regions, Dishes and Menu Words
Indian food is a set of regional cuisines that share a spice cabinet and almost nothing else. Knowing which region you are eating in explains most of the menu. The broad regions...
What to eat on the street in each city, which neighbourhoods to eat it in, and roughly what it should cost.
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Amritsar food is rich, wheat-based and unapologetically buttery, and the city eats around the clock near the Golden Temple.
GuideDelhi street food is a merger of Mughal kitchen traditions in the old city and Punjabi refugee cooking that reshaped...
GuideHyderabad cooking comes from the Nizam kitchens crossed with Telugu heat, and the city is defined by rice, slow-cooked meat...
GuideKolkata street food blends Bengali home cooking, Mughlai influence and a Chinese community that created an entire Indo-Chinese genre.
GuideMumbai street food is engineered around a commuting city: everything is handheld, fast and built to eat between trains.
GuideIndian food is a set of regional cuisines that share a spice cabinet and almost nothing else. Knowing which region you are eating in explains most of the menu. The broad regions...
Skipping street food in India means skipping most of the best food in India. The goal is not avoidance, it is picking better stalls. What to look for at a stall Turnover....